1/15/26

Happy New Year!

Our beef and pork are sold out from 2025. I did find I have 6 packs of pork spare ribst I will put up for grabs soon.

We plan to have som ground beef on offer the coming months. Not sure when but that info will go out by email when we get it done.

Beef for 2026, if you ordered in 2025 then you will get an email about 2026 sometime this spring about ordering for 2026. If you did not order in 2025 then stay tuned.

Pork for 2026- we are taking a break from raising pork for this year. It’s not an easy decision since we’ve been raising pigs for over 20 years now. We have alot going on and something needed to be cut back, pork was the cut. I would recommend Cobblestone Valley in Preble, Hillside farm in Truxton (they are at the regional market) or Plumb Rocky Farm (at the Caz Market). All have raise some tasty well cared for pork that we would not hesitate to purchase from (and have at times). There are other farms that I may missed but those 3 are the ones that popped in my brain first.

Maple Syrup, we have just a few small bottles of maple syrup remaining, most the 8 oz tall bottles and a few of the jugs.

2025 was a good year over all. 2026 has decided to throw us a curveball and we need to adjust. We here at the farm are just fine but family off farm needs us to step up and lend a hand.

Healthy, Nutritious & Delicious Meats, Vegetables and More

From our family farm in Cazenovia NY to you!

100% Grassfed Start to Finish Beef     Pasture Woodland Raised Pork

Seasonal Chemical Free Vegetables & Fresh cut flowers

Farmstead Soaps & Salves

Pure Maple Syrup

New! Breads and other goodies!

Firewood

Are you looking for really good food for your family and filling your freezer every fall?

We are a small family farm that has worked really hard for decades to raise animals for meat in a caring, nurturing and environmentally sound environment.

We raise a limited amount of animals and vegetables simply because that is what the land can handle and what we can work ourselves. . We make sure that the soils are always improving, that rain has a chance to slow down and soak into the soil and that the air smells good!

We do not use artificial fertilizers-we make our own compost, we do not use pesticides or herbicides and work to maintain and improve bee and other polinators habitats.

We now only sell our meats from the farm, mostly in large bulk amounts like wholes, haves, quarters and bulk boxes with it all ready in the fall but we take pre-orders in the Spring. We are not currently at farmers markets.

Our meats cost more than store bought and often more than other farmers charge simply because we feel farmers should be paid like anyone else…. a fair living wage and also because this is what it costs us to raise them. The farm pays for itself and is not subsidized.

Our roots go deep down in the soil, our leaves reach high for the sun and our farm is a place where the heavy rain can slow down and soak into the soal.


Updates & More

We try to send out emails a few times a month with farm happenings plus what’s available and when we open meat reservations.